Crispy Seaweed (Tom Yum kung Flavour) (36 g) by Tao Kae Noi
Thai Crispy Seaweed Tom Yum Goong by Tao Kai Noi is a savoury treat that is a perfect balance of sweet and salty. It's a light, crispy, and flavourful snack that has a lot of deep flavours in it. The seaweed is fried to a crisp, the lime, chili, and sugar make the flavour pop, and provides a refreshing crunch. This dish is perfect for those who enjoy salty, sweet, and spicy flavours.
Ingredients: Seaweed 85%, Palm Oil, Sugar, Salt, Spices (Chilli, Lemongrass, Shallot, Galangal, Kaffir Lime Leaves), Shrimp (Crustaceans) Powder 0.6%, Maltodextrin, Yeast Extract Powder, Acidity Regulator: Malic Acid, Citric Acid, Lime Juice Powder, Flavour Enhancer: Disodium 5'Ribonucleotides, Anticaking Agent: Sodium Aluminium Silicate, Tom Yum Flavouring (Contains Sesame) 0.06%, Paprika Oleoresin, Capsicum Oleoresin,.
Produced in a facility that uses egg and soya bean.
Allergy Advice: See ingredients in bold.
We selected high quality seaweed.
Passing through the state of the art technology machines
Crispiness and natural taste of seaweed has been preserved. Full of goodness is packed.
Finally we get Taokaenoi Crispy Seaweed...
Product of Thailand
