Dai Aso Dashi Soup Stock 300ml by Hamadaya
A blend of Hamada VII Naturally Brewed Soy Sauce and bonito creates this versatile stock
Dilute with warm or cold water according to preference and add to a variety of dishes.
Dai Aso condiments:
a versatile range of condiments. Delicious & ready to use.
Ingredients: Water, Hydrolyzed Soy Protein, Fermented Rice Seasoning, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Salt, Sugar Mixed Fish Stock (Bonito, Mackerel), Flavour Enhancer (E635), Kelp Extract, Shiitake Mushroom Extract, Bonito Flake Extract
Blending natural spring water with 200 year-old family recipe: Hamadaya is truly ‘special’
With over 1000 natural springs, along with Mount Aso, Hamadaya benefits from an abundance of mineral-rich water: it’s the ONLY Japanese Shoyu made with spring water.
Borne of Kumamoto region in Japan in 1818
Utilising the same closely guarded family recipe for 7 generations
Made using Spring water from Mount Aso
Fermented in 200 year old oak barrels, using supreme quality koji, under strict control of the brewmaster: Mr Hiro Hamada
‘Special’ JAS grading
All products:
Preservatives Free
No added MSG
No artificial colours
