Ground Ancho Chillies 40g by Seasoned Pioneers
Ancho chillies, or Poblano chillies, originate from Mexico. Each dried, brick red chilli is 4–5 inches long and 3 inches wide then ground into a fine powder.
The chillies are sweet, smoky and fruity in flavour with notes of tobacco, liquorice and coffee. Hints of plum and raisin can also be detected within the flavour. Due to their mild taste, the chillies can add a subtle warmth to stews, meat rubs and sauces.
Ancho, Pasilla and Mulato chillies are the ‘holy trinity’ of Mexican cuisine and used to make authentic mole sauce. We also use Ancho in our fierce Chilli Powder.
The wonderfully rich flavour of Ancho chillies irresistibly enhances the flavour of chocolate. Try adding to brownies, cakes, or hot chocolate!
Seasoned Pioneers’ main aim is to help adventurous souls achieve culinary inspiration. We do this by providing premium spices, chillies, herbs and specialist seasonings. We ensure these ingredients have bold, intense flavour so you get more bang for your buck!
These spice mixes are blended, roasted and packaged by hand, in small batches, to guarantee a first-class quality that surpasses anything else on the market.
Product of the United Kingdom
