Sushi Roll Kit 260g (Serves 2) by Yutaka
Yutaka sushi roll kit is fun and easy to use. It provides all the essentials to make the most popular types of sushi rolls. It’s the perfect size to make 2 chumaki rolls (medium size rolls usually with 2-3 fillings) or 4 hosomaki rolls (thin rolls usually with 1-2 fillings). You can also make 3 uramaki rolls (rolls with the nori on the inside and rice on the outside). Find the step-by-step guide inside and start your sushi adventure.
Contains:
・Step-by-step Guide
・Sushi Rice
・Sushi Seasoning
・Sushi Nori
・Rolling Mat
・Sushi Ginger
・Soy Sauce
・Wasabi Paste
Just Add:
・Smoked Salmon
・Avocado
Ingredients
Boil in the bag rice: Rice (100%).
Sushi seasoning: Sugar, Spirit vinegar (32%), Rice vinegar (15%), Salt, Cane molasses.
Sushi ginger: Ginger (60%), Water, Salt, Acidity regulator [Acetic acid, Citric acid, Malic acid], Preservative [Potassium sorbate], Sweetener [Aspartame*, Acesulfame potassium, Saccharin sodium and Sucralose].
*Contains source of phenylalanine.
Soy sauce: Water, Soybeans (15%), Wheat, Salt, Alcohol (Ethanol).
Wasabi paste: Horseradish (30%), Humectant: Sorbitols, Rice bran oil, Salt, Stabiliser [Dextrin], Wasabi Japonica (4.5%), Potato starch, Water, Natural flavour, Colours [Turmeric, Brilliant Blue FCF], Acidity regulator [Citric acid], Thickener [Xanthan gum].
Nori (Roasted seaweed): Seaweed (100%).**
Allergens
See ingredients in bold.
**May contain traces of molluscs or crustaceans.
Storage Information
Store in a cool, dry place. Once contents are opened, consume on the same day.
