Szechuan Hot & Sour Soup Paste Packet 50g by Asian Home Gourmet
This authentically flavoured hot & sour soup from China’s Szechuan province is a meal on its own.
Keep away from direct sunlight and store in cool dry place.
Once opened, use immediately.
Serves 4: 1 pack of spice paste, 1 tsp vegetable oil, 100g chicken breast fillet, 880ml water or stock, 70g mixed vegetables, 2 tsp corn starch, 2 tsp water, 1 beaten egg, onions for serving. Directions: Heat the oil under medium heat. Add the meat and roast for 1 minute. 2. Add water and spice paste. Stir and boil. 3. Mix the corn starch and 2 tsp water. Pour it into the soup. Stir it for 3 minutes. Add the egg. You can use shirimp or fish, instead of chicken. As a vegetarian version, use tofu and mushroom.
Ingredients: Soya sauce (soyabean, wheat flour, salt, sugar), sugar, red chillies, salt, onion, spirit vinegar, dried fungus, modified starch (tapioca), colour (caramel/150A).
"Asian Home Gourmet spice pastes are the secret to Asian restaurant quality food cooked in your own home. Asian Home Gourmet spice pastes deliver the true flavours of Asia including, Cantonese, Chinese, Thai, Szechuan, Indonesian, Singaporean, Japanese, Vietnamese and Korean.
Each spice paste is made from fresh herbs and spices which are chopped and ground together until their juices and oils are released and form a natural wet paste that is then stir fried for a richer flavour and aroma.
There is no added MSG, preservatives or artificial colours and are GMO free.
So next time you are craving an Asian curry, stir fry, dip, noodle or rice dish look no further than Asian Home Gourmet. Just add vegetables, meat, fish or tofu and you’ll get a delicious Asian meal in minutes.
Cooking at home could not be easier!"
