Vietnamese Dipping Sauce Nuoc Cham 180g by Nem Viet
An essential Vietnamese condiment made from a blend of fish sauce, garlic and chilli
Suggested Uses
Ideal as a dipping sauce with fresh or fried spring rolls, chicken strips, fried fish, prawns, sushi and more. Add to soups, salads and stir fries for extra flavour. Also great as a marinade or simply drizzled over rice and noodle dishes.
Ingredients: Water, sugar, fish sauce (anchovy, salt, water), garlic, chilli,vinegar, antioxidants: ascorbic acid
Nem Viet is a range of Vietnamese products created and launched in 2013. With Vietnamese tipped to be the next big food trend, new restaurants have been popping up all over and celebrity chefs have been tempting us with their culinary trips to this beautiful Southeast Asian country.
The aim was to simplify this cuisine so that more and more people could enjoy the fresh, healthy and vibrant flavours of Vietnamese cooking. Using only fresh, local ingredients and traditional recipes, a range of easy-to-use Vietnamese kits and a dipping sauce was developed. With a recipe, product information and helpful tips on how to experience authentic Vietnamese flavours on each pack, the Nem Viet range is ideal for both novices and more experienced cooks.
