Cambodian Scented Rice 5kg by Golden Swan Cambodian Scented Rice is a white rice similar in look and texture for jasmine rice but with authentic natural fragrance. Once cooked, ...

Sticky (Glutinous) Rice (1kg) by Royal Umbrella Glutinous rice, otherwise referred to as a host of names, including the more popular sticky, sweet, waxy or botan rice, is a dry,...

Cambodian Scented Rice 20kg by Golden Swan Cambodian Scented Rice is a white rice similar in look and texture for jasmine rice but with authentic natural fragrance. Once cooked,...

Thai Brown Jasmine Rice 1kg by Charm "Welcome to Thai Brown Jasmine Rice. This is a new variety of healthy rice that has been developed in Thailand. This very tasty rice has bec...

Premium Sushi Rice 1kg by I-Sushi With a premium sushi rice, there is no need to season the rice or add any additional ingredients. A classic short-grained rice that becomes ten...

Premium Sushi Rice 10kg by I-Sushi With a premium sushi rice, there is no need to season the rice or add any additional ingredients. A classic short-grained rice that becomes te...

Premium Sushi Rice 5kg by I-Sushi A short-grained rice that becomes tender, yet sticky and dense when cooked. The firm consistency is desired for shaping into sushi blocks or fo...

Rice Paper Vietnamese Spring Roll Wrappers 22cm 500g by Longdan Spring roll wrappers (also known as rice paper, spring roll skin, edible rice paper, summer roll wrappers) are us...

Thai Black Glutinous Sticky Rice 1kg by Little Angel Little Angel Black Glutinous Rice, which is also called sticky black rice, has its own place in the traditional Thai cookin...

Instant Whole grain Brown Rice Vermicelli (225 g) by Mama Preparation: Place the whole grain rice vermicelli in a large bowl. Cover with boiling water and let stand for 4 minute...

Instant Whole grain Brown Rice Noodles (225 g) by Mama Preparation: Place the whole grain rice vermicelli in a large bowl. Cover with boiling water and let stand for 4 minutes (...

Rice Flakes (230g) by Kirin Rice flakes are a variety of pasta or noodle made from a mixture of rice flour and water. Their preparation involves the par boiling of rice grains t...