Organic Ground Cinnamon 28g by Seasoned Pioneers Organic Ground Cinnamon or True Ceylon Cinnamon has a sweet, warm flavour with notes of citrus and cloves, often associated with...

All Purpose Seasoning Spice Mix 100g by Rajah A blend of salt, herbs and spices specially formulated to enhance the flavour of meat, poultry and fish dishes. Ingredients: Iodise...

Chilli Powder (100g) by Khanum Khanum Chilli Powder is perfect for adding heat to your stews, curries, casseroles and roasts. Product of India. These are just some of the Thai r...

Ginger Powder 400g Bag by Khanum Khanum ginger powder is used as a flavouring for recipes such as gingerbread, cookies, crackers and cakes, ginger ale and ginger beer Cuisines a...

Roast Red Pork Seasoning Mix (100g) by Lobo If you've ever had "moo dang" in Thailand, this will bring back tasty memories. Also known as Char Siu, or Chinese barbecue pork. Pre...

Garam Masala Powder 400g Bag by Khanum Garam masala is a blend of ground spices common in cuisines from the Indian subcontinent. It can be used alone or with other seasonings to...

Condiment for Spicy Boiling Fish 208g by BJ Enjoy a hot and spicy taste on your favourite fish with this delicious chilli oil fish seasoning mix. Whether marinating or cooking, ...

Szechuan Pepper & Salt (Bag) 20g by McCormick Ready to use as seasoning Ingredients: Salt 68%, Sichuan Pepper 30%, Flavour Enhancer (E621) Storage Condition: Keep away from ...

Wasabi Powder 33g by Seasoned Pioneers  Wasabi powder is explosive, sharp and tongue tingling! The vibrant green powder is also known as Japanese horseradish, which is made from...

6 x 2.27kgs (13.62kgs) Hoi Sin Sauce by LKK Lee Kum Kee hoisin sauce is a spicy-sweet sauce made from a blend of umami-rich soybean paste, salted plums, sesame and chilli pepper...

Fennel Seeds (Soonf) 300g by Khanum Khanum Fennel Seeds (Soonf) have a sweet liquorice flavour and an appealing aroma. The flavour is greatly enhanced when the seeds are dry roa...

Garam Masala Powder 1kg Bag by Khanum Garam masala is a blend of ground spices common in cuisines from the Indian subcontinent. It can be used alone or with other seasonings to ...