Fresh Thai Snake Gourd (approximately 200g) - imported weekly from Thailand Snake Gourd, also known as Serpent Gourd is a long and narrow vegetable, originating from South-Eas...

Instant Rice Vermicelli (Clear Soup) 55g by Mama Directions: Put the noodles and seasoning in a bowl. Pour in 1 ½  cups (350ml) of boiling water.Cover for 3 minutes.Now the deli...

Fresh Taro Root Vegetable 100g Thai Name: Puerk The corm of the taro plant is the primary source of food although sometimes the leaves will be eaten also. The roots usually grow...

Pad Char Baby Clam Flavour Instant Noodles 60g by Wai Wai Ingredients:  Noodles: Wheat Flour (Gluten), Palm Oil Seasoning Sachet: Sugar, Salt, Flavour Enhancer: E621, Sweet Basi...

Thai yellow curry paste (gang garee) 114g by Thai Taste Versatile aromatic paste for curries, marinades, soups and stir frys This highly versatile aromatic paste adds depth-of-f...

Rice Pho Noodles Banh Pho Kho Nau Nhanh 500g by Oh! Ricey Oh! Ricey is Non  Fried Noodles, Chewy and smooth fibers, Non synthetic Colours and No Gluten, all of which are very cu...

Pak Wan Melientha Suavis 200g Thai name: Pak Wan. Pak Wan is sold in bunches that are usually cuttings of around 6-12 inch long stalks. They are found in markets around Thailand...

Coconut cream powder (160g) by Chao thai Coconut cream powder from Thailand's Chao Thai brand. Packed in a high quality sealed foil packet and sold in an attractive box. The...

Fresh Thai Sweet Potato (Yam) Leaves 200g - Imported weekly from Thailand Fresh, potato leaves (sweet potato) from Thailand. Leaf of the sweet potato plant. Used mainly in South...

Thai minced ginger (king) 114g by Thai Taste For soups, curries, soups, salads and stir frys Thai cuisine is famous for blending sweet, salty, spicy, sour and bitter flavours in...

Concentrated Artificial Rose Flavoured Syrup 710ml by Hales Blue Boy Hales blue boy is a range of sweet concentrates used to create several Thai sweet drinks.  Ingredients: Suga...

Mung Bean Flour Starch (500g packet) by Pine Mung Bean Flour (starch, gram flour, green pea flour or paeng tua keow in Thai) milled from hulled mung beans clear when cooked smoo...