Cantonese Stir Fried Rice Yangzhou Spice Paste 50g by Asian Home Gourmet The Cantonese Stir-Fried Rice is an easy every day meal that brings out the natural flavours and fragran...

Red Curry Mix 170g by Nonya Secrets Our ready-made curry mix means you can be enjoying an authentic tasting Thai red curry in as little as ten minutes. You can also whip up a Th...

Satay Sauce Malaysian Mild 220g by Ayam A traditional Malaysian recipe with galangal and coriander Chilli rating - mild - 1100% naturalAlso suitable and blended for catering use...

Thai Red Curry Paste (Gang Ped) 400g by Thai Taste :  This highly versatile, aromatic paste adds depth-of-flavour to any dish, is wonderful for marinating, or can be...

Massaman Curry Paste 400g Tub by Lotus Lotus Massaman Curry Paste is full of depth and rich in flavour. The paste is made with galangal, lemongrass, garlic and shallots, making ...

Sticky/Glutinous Rice (5 kg) by Royal Umbrella Thai sticky rice, also sometimes called sweet rice, is a short-grain rice which is sticky (or glutionous) when cooked. It is the s...

** REDUCED ** Black Pepper Sauce 340g by Woh Hup BB 04/08.23 A spicy, peppery sauce perfect for marinating and stir-frying meat or seafood.Woh Hup Black Pepper Sauce allows anyo...

Thai Panang Curry Paste 400g Tub by Aroy-D  A fragrant blend of spices and ingredients to create an easy to use paste for the popular Thai Panang curry. Ingredients: Shallot, Dr...

Thai red curry paste (gang ped) 1kg by Thai Taste :  This highly versatile, aromatic paste adds depth-of-flavour to any dish, is wonderful for marinating, or can be ...

Prik Khing Curry Paste (400g) by Mae Sri A traditional Thai meal is a well balanced blend of a spicy, sweet and sour savoury flavour, which can be accomplished using prik khing ...

Tom Yum Paste (400g) by Aroy-D A delightful blend of spices and herbs such as lemongrass which provide the fresh distinct flavour. Tom Yum is considered by many to be the nation...

Thai Young Green Pepper corn (227g) by XO Young peppercorns are used widely in East and Southeast Asian cuisine to add a refreshingly mild spice to curry and stir fry recipes. T...