Oriental Kitchen Shrimp Stir Fry Tom Yum Flavour Noodles (85g) by Mama Simply boil your noodle with 400ml of water for 2 minutes then add dried vegetables and continue boiling f...

** REDUCED** Volcanic Hot Sauce 450g Squeezy Bottle by Woh Hup BB 29.07.23 A little bottle of fiery, pungent goodness.Using only the finest ingredients: No added colours, flavou...

Aluminium Hotpot 22cm by Crocodile  Product of Thailand  

Cup Dry Noodle-Stir Fry Spicy Basil Pad Kra Pao Flavour 60g by Mama This instant pot noodles comes with a handy fork inside. Serving Directions: 1. Open lid partly and add seaso...

Oriental Kitchen Hot Korean Flavour (85g) by Mama Cooking Directions: 1. Add noodles and garnish to boiling water (400ml). Simmer 3 minutes stir occasionally. 2. Remove noodles ...

Kung Pao Chicken Stir Fry Packet Sauce 60g by Lee Kum Kee Perfect for making classic "Kung Pao Chicken". This distinctive spicy and piquant sauce has tantalising savoury-sweet f...

Ma Po Tofu Packet Sauce 80g by Lee Kum Kee Ready made in a wide range of flavours, Lee Kum Kee Menu-oriented Sauces bring you delicious dishes and save you time in the kitchen. ...

Mi Goreng Shrimp and Onion Flavour Instant Noodles 76g by Hao Hao Ingredients: Noodles (86.7%): Wheat Flour, Vegetable Oil (Palm Oil, Antioxidants [Butylated Hydroxyanisole (E32...

Instant Noodle (Pork) (60g) by Mama Directions: 1. Put the noodles and condiments into 1 1/2 cups (350ml), of boiling water. 2. Cover for 3 minutes. 3. Ready for serving. Ingred...

Rich and Savoury Noodle Stir Fry Packet Sauce 50g by Lee Kum Kee  A perfect ready to use quick and easy noodle stir fry sauce that replicates restaurant flavours. The sauce adds...

Frozen Wonton Pastry - Orange (Frying) 500g by North South Ingredients: Wheat Flour 75%, Water, Tapioca Flour, Salt, Coconut Oil

Chinese Chives (Kow Choi) 200g Chinese Chives are flat, wide, green stem leaves which can grow up to 14 inches in length. The are also known as garlic chives because of their ri...